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Nick's Seafood Restaurant - Three course meal

  • AUD $75.00 AUD $69.00 사람마다

보고서

A landmark of the Cockle Bay promenade, Nick’s ‘sea to plate’ philosophy showcases the superb flavours of Australian seafood. Renowned for the quality of its locally sourced produce, much of the menu at Nick’s Seafood comprises of daily caught fish and shellfish, hand selected each morning from premium suppliers.

예약 정보

No refund and amendment will be made once a purchase is made as this package / product.

Nick's Seafood Restaurant MENU 1 – 3- Three course  

평범한 저녁 식사 작은 레스토랑 해물 서부 사람

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MENU 1 – 3 course

On arrival
FRESHLY BAKED DINNER ROLL

Entrée ‹select one of the following options ›
SEAFOOD CHOWDER
Or
SALT AND PEPPER CALAMARI
With sweet passion fruit sauce
Or
TASMANIAN SMOKED SALMON
Roasted capsicum, baby endive salad with capers, toasted almonds and mustard dressing

Main course ‹select one of the following options›
CHICKEN BREAST
Lemon Marinated with Roasted Asparagus, Fennel and Capsicum with a Champagne Buerre Blanc
Or
GRILLED FISH OF THE DAY
With mash potato

Dessert
CHEF’S DESSERT OF THE DAY

Freshly brewed tea or coffee

How to use voucher?

Present G Trip printed voucher upon arrival at the restaurant

Cockle Bay Wharf, T 102 Western Distributor, Sydney NSW 2000, Australia